Have you ever heard about making pizza with Greek yogurt? Probably not! This unique recipe will teach you how to make pizza dough with Greek yogurt. From there, the possibilities are endless! The sky's the limit with this recipe. You can even use the dough for flat bread!
Prep time: 20 min | Inactive time: 0 min | Cook time: 10-12 min | # of servings: 8 slices
1 1/2 cups of flour
1 1/2 teaspoons baking powder
3/4 teaspoons salt
1 cup nonfat plain Greek yogurt
Bread and Better Toppings
Precooked chicken, diced
Gather all ingredients.
Preheat oven to 450°F.
Mix the flour, baking powder, and salt in a bowl. Then mix in the Greek yogurt.
When the ingredients start to come together, knead for 8-10 minutes on a well-floured surface.
If the dough is too sticky, add more flour in small increments,
Roll out dough into shape and size of your own choice. Place on baking sheet.
Brush with olive oil.
Put on toppings.
Cook in oven for 10-12 minutes at 450°F or until the pizza crust is golden brown.